17. Szechuan Gourmet Celery and Tofu Salad

2 - Lunch, Salad

Ingredients

celery finely chopped

pressed or smoked tofu chopped

peanut oil warmed

chili flakes

Sichuan peppercorns

soy sauce

Description

With thanks to Szechuan Gourmet restaurant:

Directions

Finely chop celery and mix with a roughly equal amount of pressed or smoked tofu, chopped.

Dress with peanut oil warmed with chili flakes and Sichuan peppercorns, then mixed with soy sauce.